| 311 : Crispy duck, in soja sauce with vegetables, flambéed -hot |
14 € |
| 312 : Chicken with vegetables and cognac and hot sauce |
13 |
| 313 : Crispy duck with broccoli in hot sauce |
15 |
| 314 : Fried fish with morels, bamboo and paprica, in wine sauce |
12,50 |
| 315 : Fried duck with vegetables and cognac and hot sauce |
13 |
| 316 : Crispy duck with vegetables covering the fried chicken - hot |
14 |
| 317 : Fried fish with ginger, black bean -hot |
12,50 |
| 318 : Beef with spicy lemongras, paprika and bamboo sprouts |
14,50 |
| 319 : Chicken curry with a special coconut-cream sauce - hot |
14 |
| 320 : Kon Chow Lu Yuk lamb meat of home style -hot |
15 |
| 321 : King prawns and filet of beef with fresh chinese vegetables |
19 |
| 322 : Filet of beef with fresh chinese vegetables |
16 |
